A spicy blend of peppers and other spices to make Barbacoa.
Prep Time15mins
Course: Seasonings
Cuisine: Mexican
Servings: 1batch
Author: The Flip Flop Wife
Ingredients
.625oz.Black Pepper
1.5oz.Cayenne Pepper
3oz.Chili Powder
2.12oz.Chipotle Pepper Flakesor Ground
1.62oz.Cumin
3.4oz.Garlic Powder
3.25oz.Onion Powder
2.5oz.Paprika
1.75oz.Red Pepper Flakes
2.05oz.White Pepper
Instructions
Combine all ingredients in bowl or spice jar.
Stir to mix.
Store in air tight container.
Notes
Use an old spice container to mix and shake and then transfer to a fancier jar if desired. Add or subtract spices based on what you prefer. (e.g. More heat - add more hot pepper)
Change up the hot peppers and give it your own unique flavor.
Ingredients made simple (1 jar/bottle of each spice = the ounces)