Chorizo and Pepper Queso Fundido
The Flip Flop Wife
can Diced Chilies or Jalapenos
Green Bell Peppers
Red Bell Pepper
Heat skillet with olive oil.
Squeeze Chorizo from skins into skillet and brown meat.
Dice Bell Peppers.
Layer 1/2 of shredded cheese into bottom of greased, or nonstick, baking pan.
Spread 1/2 of browned Chorizo on top of cheese.
Spread 1/2 of bell peppers over Chorizo.
Top with Diced Chilies.
Layer 2/3 of remaining cheese on top of chilies.
Spread remaining Chorizo and peppers and chilies over cheese layer.
Top with last 1/3 of shredded cheese.
Bake at 325 for 20-30 minutes until cheese is thoroughly melted and browning around edges.
Serve with warm flour or corn tortillas.
Use pre-shredded cheese to make this a quick dish. I could only find block Jack and Muenster.
Warm tortillas on a long skillet using oil or steam in microwave. You could use any type of sausage for this or even hamburger.
Top with lettuce, sour cream, and salsa for added crunch and flavor. (Although, this might be sacrilege to the authentic dish, but I like it!)
Chorizo and Pepper Queso Fundido | https://www.theflipflopwife.com/chorizo-and-pepper-queso-fundido/