Combining cereal and brownie mix to make delicious, fun dessert bars for Halloween.
Add Brownie Mix to a large mixing bowl.
Add Egg, Water, and Oil.
Stir until well combined.
Stir in ¼ cup Marshmallow Fluff.
Add in ½ cup White Chocolate Chips.
Add in 1 cup Count Chocula.
Pour into 13×9 pan lined with parchment paper and coated in non-stick spray.
Bake at 350 F for 28 minutes. Remove from oven and let cool.
Heat butter in double boiler.
Add 2 cups White Chocolate Chips and 1 ½ jars Marshmallow Fluff. Stir until smooth and blended.
Add 3 cups Count Chocula.
Spoon over brownies to form a smooth layer over entire brownie layer.
Let set then cut into squares. Store in container until ready to serve.